Recipe Seeker Home Recipe Seeker.Com - Social Cooking




Remember me
Forget Password? Join for Free

What's Connect with Facebook?

Papaya-Mint Sorbet

Thanks for voting! You already voted!




Ingredients Needed For Papaya-Mint Sorbet
* 2 cups papaya nectar
* ¼ cup Sugar
* 1 small papaya, about 8 oz., peeled, seeded and cut into pieces
* 2 Tbs. grated fresh ginger
* 2 Tbs. minced fresh mint

Directions To Prepare Papaya-Mint Sorbet
#Heat 1 cup papaya nectar with Sugar over medium heat, stirring until Sugar dissolves.
#Remove from heat, and cool.
#Place remaining nectar and papaya pieces in blender, and process until smooth.
#Combine cooled nectar, papaya mixture, ginger and mint in bowl of ice cream maker, and freeze according to manufacturer’s directions.
#When almost firm, serve, or store in plastic freezer container until ready to use.



Discussions About Papaya-Mint Sorbet


Be the first to comment on Papaya-Mint Sorbet
Bookmark | About | RSS | Sitemap
Wednesday, December 13, 2017, 3:02 pm


copyright ©2009 RecipeSeeker.Com