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MICROWAVE CURRY CHICKEN WITH MANGOS AND WALNUTS

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Ingredients Needed For MICROWAVE CURRY CHICKEN WITH MANGOS AND WALNUTS
* 1/4 cup cranberries
* 1/2 cup chopped green onions
* 3/4 cup chopped walnuts
* 2 mangos, thickly sliced
* 6 boneless skinless Chicken breast halves
* 1 cup chicken broth
* 1 tbsp. cornstarch
* 1/4 tsp. cayenne pepper (optional)
* 1 tsp. paprika
* 1 tbsp. curry powder
* 2 cloves garlic, minced
* 4 tbsp. butter

Directions To Prepare MICROWAVE CURRY CHICKEN WITH MANGOS AND WALNUTS
Microwave butter, uncovered, on high for 2 minutes. Stir in garlic and spices. Microwave on high for 3 minutes. Mix cornstarch with broth and add to garlic mixture. Stir. Arrange Chicken in single layer in sauce. Cover and microwave on high for 6-8 minutes, stirring every 2 minutes. Stir in mangos, walnuts, green onions and cranberries. Cover and microwave on high 6-8 minutes more. Arrange Chicken on platter and pour sauce over Chicken.


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Monday, November 20, 2017, 1:47 pm


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