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Etli Lahana Dolmasi

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This cabbage and meat dish recipe will be a tasty addition to your kitchen.



Ingredients Needed For Etli Lahana Dolmasi
* 1 medium cabbage, leaves boiled in water
* 1/ 2 pound ground Beef or Lamb
* 1/2 cup olive oil
* 2 medium tomatoes, cubed
* 6 cloves of garlic, chopped
* 2 long green pepper, chopped
* 1/3 cup chopped Parsley
* 1 TSP red pepper paste
* 2 cups of rice


Directions To Prepare Etli Lahana Dolmasi
#Boil the cabbage leaves in water for 20-25 minutes.
#Mix all other ingredients.
#Take one cabbage leaf, put about 1-2 tbs of rice mix in the middle fold 1/2 inch of two longer side edges towards the middle than roll the cabbage up.
#In a shallow large saucepan place the stuffed cabbages, folding the loose edge under.
#Pour hot water with salt and pepper, enough to cover all stuffed cabbages.
#Serve it hot with fresh lemon juice.




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Wednesday, September 20, 2017, 5:41 am


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