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All-american Cole Slaw

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All-american Cole Slaw
Ingredients Needed For All-american Cole Slaw
*1 1/2 lbs green Cabbage, quartered cored and shredded
*3 tablespoons Cider Vinegar or Malt Vinegar
*2/3 cup Mayonnaise
*1 small Onion, grated (optional)
*2 medium Carrot, grated
*1/4 teaspoon Salt, to taste



Directions To Prepare All-american Cole Slaw
*In a large mixing bowl, Toss the Cabbage with the Vinegar and Salt.
*Grate the Carrot and optional Onion directly into the bowl.
*Add the Mayonnaise and toss well.
*For a very limp slaw, refrigerate several hours or overnight.



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Monday, August 21, 2017, 5:45 pm


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