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American Corn Chowder

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American Corn Chowder
Ingredients Needed For American Corn Chowder
*1/2 lb Streaky Bacon
*1 sliced Onion
*2 stalks chopped Celery
*2 chopped Green Peppers
*2 diced Potatoes
*2 cups Sweet Corn
*1/4 lb Flour
*1/2 Pint Milk

Directions To Prepare American Corn Chowder
*Chop Bacon into small pieces.
*Fry until lightly brown; add Onion, Celery and Green Pepper and fry them.
*Put in potatoes and 2 pints of water.
*Season with salt, Paprika and half of Bay Leaf.
*Simmer until potatoes are cooked.
*Mix flour with half of milk, pour soup into this, stirring continuously.
*Pour this back into saucepan and bring to boil.
*Add the rest of milk and Corn.
*Reheat but do not boil.
*Serve hot, Sprinkled with Parsley.

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Sunday, February 25, 2018, 2:07 am

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