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Pie Snacking Cake

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A moist and fruity cake that 's' a snap to make! Serve it warm from the oven with a scoop of ice cream of a dollop of whipped cream. Original recipe yield: 1 - 9x13 inch.



Ingredients Needed For Pie Snacking Cake
*1 1/2 cups white sugar
*2 cups all-purpose flour
*1 teaspoon salt
*1 teaspoon baking soda
*1 teaspoon ground cinnamon
*1 cup vegetable oil
*3 eggs, beaten
*1 3/4 cups Apple pie filling



Directions To Prepare Pie Snacking Cake
1 - Grease and flower pan, preheat over to 350 degrees

2 - Mix together Sugar, salt, flour, baking soda, and cinnamon, eggs, oil, and pie filling. Add batter to pan

3 - Bake for 45 minutes to an hour






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Sunday, June 25, 2017, 8:42 pm


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