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Chicken Moskva

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4 servings

Chicken Moskva

Ingredients Needed For Chicken Moskva
* 1 Frying Chicken, cut up
* 1/4 c margarine
* 4 Green onions; thinly sliced
* 1 tomato; diced
* 1/4 c Boiling water
* 2 tb Chopped parsley
* 1/2 ts Sugar
* salt, pepper
* 1/2 c sour cream
* 1 ts flour
* 1/2 ts paprika

Directions To Prepare Chicken Moskva
Rub Chicken with salt and pepper. Heat margarine; brown Chicken on both
sides; add boiling water; cover and cook 30 minutes or until Chicken is
done. Remove Chicken from pan; keep hot. To the juices in pan, add
onions; cook until soft. (Save a bit for garnish from the green tops).

Add tomatoes; cook until soft as mush; add thyme (?? -KM) and parsley.
salt and pepper if needed.

Mix sour cream, flour, paprika; add to onions and salt. Cook until thick;
spoon over Chicken and serve. Sometimes, due to extenuating weather
conditions, the sauce will not thicken enough; when this happens, just
swallow your pride and pour over Chicken anyway; it will still taste

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Friday, February 23, 2018, 4:39 pm

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