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Beet Soup - Rødbedsuppe

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= Serves 6

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Beet Soup - Rødbedsuppe


Ingredients Needed For Beet Soup - Rødbedsuppe
*12 large beets
*2 pounds short ribs
*½ cup lemon juice
*½ cup Sugar
*1 teaspoon allspice
*1 Onion -- sliced
*salt
*½ teaspoon white pepper
*sour cream



Directions To Prepare Beet Soup - Rødbedsuppe
Wash the beets and scrape but do not peel them. Cut beets into small chunks. Place in a kettle with the remaining ingredients, except to sour cream. Cover with water, put a lid on the kettle and simmer 2½ hours over low heat. Strain through a sieve or colander.

Serve cold with a topping of sour cream.





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Sunday, December 17, 2017, 7:24 pm


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