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Champorado

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Chocolate rice Pudding. Sweetened chocolate gruel recipe made out of glutinous rice.

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Champorado


Ingredients Needed For Champorado
*1 cup glutinous (sweet/sticky) rice
*2 1/2 cups water
*1/2 cup (more or less to taste) unsweetened cocoa
*1/2 cup (more or less to taste) Sugar
*1/8 tsp. vanilla extract
*some sweetened condensed milk


Directions To Prepare Champorado
#Wash rice and drain.
#Cook rice in a medium-sized saucepan with 2 1/2 cups water. Stir constantly.
#When rice is ready (rice should be somewhat transparent), add cocoa, Sugar and vanilla.
#Serve in bowls with swirls of sweet condensed milk on top.




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Tuesday, October 24, 2017, 2:06 am


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