Recipe Seeker Home Recipe Seeker.Com - Social Cooking

Remember me
Forget Password? Join for Free

What's Connect with Facebook?

Onions, Monaco Style

Thanks for voting! You already voted!
The way the French cook their onions!

Onions, Monaco Style

Ingredients Needed For Onions, Monaco Style
* 3-4 dozen white pearl onions, peeled
* 1 1/2 cups dry white wine
* 1 tablespoon vinegar
* 1 teaspoon salt
* pepper
* 3 lemon slices
* 2 tablespoons tomato paste
* 1 1/4 cups Sultana raisins
* 1/4 cup white raisins

Directions To Prepare Onions, Monaco Style
Put onions in skillet with wine, vinegar, salt, pepper, and lemon slices.<BR>
Simmer until onions are just tender but still crisp in the center.<BR>
Stir in tomato paste and raisins and cook for several minutes.<BR>
Remove the onions to a dish.<BR>
Let the juices cook down with the raisins until the liquid is almost a glaze.<BR>
Pour over the onions and chill.<BR>
Serve as an hors-d'oeuvre or with cold meat.<BR>
Makes 8 to 12 servings.

Discussions About Onions, Monaco Style

Be the first to comment on Onions, Monaco Style
Bookmark | About | RSS | Sitemap
Saturday, February 24, 2018, 9:50 pm

copyright ©2009 RecipeSeeker.Com