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Apple Enchiladas

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Apple Enchiladas
Ingredients Needed For Apple Enchiladas
* 1 (21 ounce) can Apple Pie filling
* 6 (8 inch) flour Tortillas
* 1 teaspoon ground Cinnamon
* 1/2 cup Butter
* 1/2 cup White Sugar
* 1/2 cup Brown Sugar
* 1/2 cup water


Directions To Prepare Apple Enchiladas
#Preheat oven to 350 degrees F (175 degrees C).
#Grease a 2 quart Baking Dish.
#Spoon about one heaping quarter cup of pie filling evenly down the center of each Tortilla.
#Sprinkle with Cinnamon; roll up, tucking in edges; and place seam side down in prepared dish.
#In a medium Saucepan over medium heat, combine butter, White Sugar, Brown Sugar and water.
#Bring to a boil, stirring constantly; reduce heat and simmer 3 minutes.
#Pour sauce over enchiladas and let stand 30 minutes.
#Bake in Preheated Oven 20 minutes, or until golden.




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Tuesday, June 27, 2017, 3:38 am


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