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Apple-Raisin Flapjacks

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Ingredients Needed For Apple-Raisin Flapjacks
* 3 Egg White
* 1 cup nonfat Milk
* 2 cups reduced fat Buttermilk baking mix
* 1 medium Granny Smith Apple, Peeled, cored and coarsely chopped
* 1/2 cup Raisins
* 1/2 teaspoon Nutmeg

Directions To Prepare Apple-Raisin Flapjacks
1.) In large bowl whisk whites until foamy; whisk in milk, then stir in baking Mix.



2.) Add remaining ingredients; mix just to blend.



3.) Heat griddle or Heavy Skillet over medium heat; coat with vegetable cooking spray.



4.) Portion batter onto griddle with 1/4-cup measure. Cook until nicely browned, turning once, about 3 minutes on each side. Serve hot with Maple Syrup or nonfat Yogurt.


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Tuesday, June 27, 2017, 5:30 pm


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