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Anchovy Paste - Ansjoscreme

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Anchovy Paste - Ansjoscreme


Ingredients Needed For Anchovy Paste - Ansjoscreme
*1½ cups soft Butter
*1½ ounces Anchovy Paste
*4 hard-boiled eggs



Directions To Prepare Anchovy Paste - Ansjoscreme
Spread small rounds of bread with softened butter, then with Anchovy Paste. Cut narrow strips of the boiled egg whites to arrange in petal shapes. Fill center with sieved Yolks.





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Tuesday, October 24, 2017, 2:14 am


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