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Ingredients Needed For Vinarterta
* 1 cup butter
* 2 cup Sugar
* 6 x eggs
* 1/2 cup Sweet cream
* 1 tsp vanilla
* 1 tsp almond Flavoring
* 6 cup flour
* 4 tsp baking powder

* 2 lb prunes
* 1 1/2 cup Sugar
* 1 tbl cardamom Seeds, Crushed, Pitted

Directions To Prepare Vinarterta
* Make filling first: Boil pitted prunes and add Sugar and crushed cardamom seeds. Cook until Sugar dissolves. Cool. Beat well or put through food chopper.
* Dough: cream butter and Sugar, add eggs one at a time and beat well. Add cream and flavorings. Add flour sifted with baking powder. Blend well.
* Divide dough into 5 or 6 equal parts. Roll out and bake a layer on cookie sheet at 375F for 8 to 10 minutes.
* This dough will make one large (cookie sheet size) torte of 5 or 6 layers, or 2-9" tortes five or six layers each.
* When all the layers are baked and cooled, put together with prune mixture and ice with almond flavored butter icing, if desired.
* Makes 1 large or 2 small

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Sunday, February 25, 2018, 9:59 am

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