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Gulab Jamuns

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Category:Indian Recipes

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Gulab Jamuns


Ingredients Needed For Gulab Jamuns
* 2 1/2 cups dry milk powder
* 1/2 cup all-purpose flour
* 4 cups water
* 1 tbsp rose water
* 3 cups Sugar
* A pinch of saffron
* 1/8 tsp baking soda
* 1 1/2 cups heavy cream enough to make dough
* 50 cardamoms (approximately)
* 2 cups ghee or butter


Directions To Prepare Gulab Jamuns
#Bring the water, rose water and Sugar to boil, add the saffron, remove from heat and set aside.
#Mix the milk powder, flour, soda, heavy cream well and knead until a soft dough is made.
#Take a teaspoon of the dough, place one cardamom seed in it and make a small ball.
#Similarly make the balls with the remaining dough, and fry them when the ghee is ready until golden brown.
#Remove with a slotted spoon and transfer into the syrup, which should be quite warm.




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Sunday, August 20, 2017, 9:12 pm


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