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Category:Indian Recipes


Ingredients Needed For Kesari
* 1 cup sooji
* 1/2 tin condensed milk
* 3/4 cup ghee
* 2 cups water
* 1 tsp kesari powder
* 8-10 cashew nuts
* 1 1/2 tsp Raisins

Directions To Prepare Kesari
#Heat ghee in a pan, fry cashew nuts, Raisins till light brown and keep aside.
#Add sooji to the remaining ghee and fry till light brown.
#Add kesari powder dissolved in 2 cups of water. Keep stirring.
#Reduce heat. When all the water has been absorbed, add condensed milk.
#Stir well till traces of ghee begin to show at the sides of the pan.
#Spread on a greased plate, top with nuts and Raisins.
#Cut into diamond shaped pieces and serve warm or cold.

Serves: 8

Preparation time: 20-25 minutes

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Sunday, December 17, 2017, 9:25 pm

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