Recipe Seeker Home Recipe Seeker.Com - Social Cooking

Remember me
Forget Password? Join for Free

What's Connect with Facebook?

Cream Puffs Recipe

Thanks for voting! You already voted!

Ingredients Needed For Cream Puffs Recipe
* 1 cup Gold Medal flour
* 1/4 teaspoon salt
* 1 cup boiling water
* 1/2 cup butter
* 4 eggs

Directions To Prepare Cream Puffs Recipe
To prepare this cream Puffs Recipe, first add the salt and butter to the water. When boiling add the flour, all at once, stirring constantly until the mixture leaves the side of the pan; remove from the fire and add the unbeaten eggs, one at a time, beating continually. Drop by spoonfuls onto a buttered pan, about two inches apart. Bake in a moderate oven for twenty-five minutes. When cool, with a sharp knife make a cut in the top or side and with a pastry tube fill with cream filling.

Discussions About Cream Puffs Recipe

Be the first to comment on Cream Puffs Recipe
Bookmark | About | RSS | Sitemap
Monday, December 18, 2017, 5:06 am

copyright ©2009 RecipeSeeker.Com