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Pasta with a Twist

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Ingredients Needed For Pasta with a Twist
* 1 1/2 cup warm water
* 2 Chicken bouillon cube
* 2 tbsp argo or kingsford's cornstarch
* 2 tbsp mazola margarine
* 2 carrots
* 1 red bell pepper
* 1 large Onion
* 4 oz Mushrooms
* 1 large garlic clove
* 2 tsp dried basil
* 1/8 tsp crushed red pepper
* 2 tbsp lemon juice
* 8 oz mueller's twist macaroni


Directions To Prepare Pasta with a Twist
#In small bowl stir water, bouillon cubes and cornstarch until blended.
#In large skillet melt margarine over medium-high heat.
#Add carrots; cook 2 minutes. Add pepper, Onion, Mushrooms, garlic, basil and crushed red pepper; saute 3 minutes.
#Stir cornstarch mixture and pour into skillet.
#Stirring constantly, bring to boil over medium heat and boil 1 minute.
#Stir in lemon juice. Toss with twists.








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Tuesday, November 21, 2017, 7:34 pm


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