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Chupe De Camarones

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Chupe De Camarones
Ingredients Needed For Chupe De Camarones
*3 tbl Salad oil
*2 cl garlic, peeled, minced
*1 lrg Onion, peeled, chopped
*2 lrg tomatoes, cut into eighths
*2 sm Raw Potato cubes
*1/2 TSP Ground chili pepper
*1 1/2 TSP Seasoned salt
*2 TSP salt
*1/4 TSP Crushed red pepper
* Few drops Tabasco water
*1 1/4 cup milk
*3 med Flounder fillets
*1/4 cup cream Cheese
*1/2 lb Raw shrimp, shelled and cleaned
*12 oz Can whole-kernel corn
* Few sprigs fresh mint


Directions To Prepare Chupe De Camarones
*Heat salad oil, in it saute garlic and Onion about 10 minutes.
*Add tomatoes, potatoes, chili pepper, seasoned salt, salt, red pepper, Tabasco, 3 cups water, 1 cup milk.
*Stir while boil, then simmer, covered, 20 minutes.
* Simmer Flounder fillets 6 minutes.
*Also, beat cream Cheese with 1/4 cup milk .
*Stir cream-Cheese mixture, then shrimp and corn, into soup, cook over medium heat 5 minutes.
*Drain Flounder fillets then place a half in each of 6 soup plates.
*Spoon hot soup over fillets, garnish with mint sprigs and serve.




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Friday, February 23, 2018, 4:29 pm


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