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Raisin bulgar pilif

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Ingredients Needed For Raisin bulgar pilif
* 1 1/3 cup bulgur
* 1 1/3 cup boiling water
* 4 tbsp golden or dark Raisins
* -might try ½ n ½
* 1/4 tsp salt
* 1/4 tsp ground cumin

Directions To Prepare Raisin bulgar pilif
Place bulgur in a medium-size bowl and cover with boiling water. Add remaining ingredients and stir to combine. Let stand 30 minutes until water is absorbed. Fluff and serve warm. This was a serving for 4, but change it becauce i wanted to frezze some, but instead the grandchildren came and stayed for supper. Food exchange per serving: 1 starch/bread exchange cal: 89; cho: 0mg; car: 20g; pro: 3g; sod: 57mg; fat: 0g;

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Thursday, January 18, 2018, 11:59 pm

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