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Crunchy Taco Salad

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Crunchy Taco Salad
Ingredients Needed For Crunchy Taco Salad
* 12 oz. Ground Beef
* 2 cups Red and Green bell peppers chopped
* 2 cups bottled Pace? Salsa or Picante Sauce
* 1/4 cup fresh cilantro chopped
* 4 cups iceberg lettuce chopped
* 2 cups tomato chopped
* 1 cup Cheddar Cheese shredded
* 1 cup (about 12 chips) Mission? Tortilla Chips crumbled
* 1/4 cup Green onions chopped

Directions To Prepare Crunchy Taco Salad
*Cook Beef and bell pepper in a large nonstick skillet over medium-high heat until Beef is browned; stir to crumble.
* Add salsa; bring to a boil.
*Stir in cilantro.
*Place 1 cup lettuce on each of 4 plates.
*Top with 1 cup meat mixture. Sprinkle each serving with 1/2 cup tomato, 1/4 cup Cheese, 1/4 cup chips, and 1 Tbsp onions.


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Wednesday, June 28, 2017, 7:21 pm


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