Recipe Seeker Home Recipe Seeker.Com - Social Cooking




Remember me
Forget Password? Join for Free

What's Connect with Facebook?

Cherry Nut Easter Egg

Thanks for voting! You already voted!


Image
Cherry Nut Easter Egg
Ingredients Needed For Cherry Nut Easter Egg
*1/2 cup milk
*1/2 stick butter or margarine
*2 pkg. (3 oz. each) vanilla pudding and (not instant)
*1 (9 oz.) jar maraschino cherry
*1 cup pecans or walnuts, finely chopped
*1 to 2 lb. confectioners' Sugar
*1 lb. chocolate, melted


Directions To Prepare Cherry Nut Easter Egg
#Cut the cherries into half and drain well on paper towels.
#Cook milk, butter and pudding in a medium saucepan on a low heat until well blended and thick.
#Remove from stove and add the cherries, nuts and enough Sugar to make a thick consistency.
#Form the mixture into 8 to 10 egg shapes with hands coated in butter.
#Place on wax paper covered by cookie sheet. Chill for several hours until it becomes firm.
#Melt the chocolate, being careful not to scorch it. Frost the egg with melted chocolate.
#Decorate with butter cream icing.




Discussions About Cherry Nut Easter Egg


Be the first to comment on Cherry Nut Easter Egg
Bookmark | About | RSS | Sitemap
Sunday, October 22, 2017, 5:11 pm


copyright ©2009 RecipeSeeker.Com