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Toasted Tortilla Salad

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Toasted Tortilla Salad
Ingredients Needed For Toasted Tortilla Salad
* 4 corn tortillas
* 1 red bell pepper, seeded
* 1 poblano chile pepper, seeded (or bell pepper for a milder salad)
* 5 green onions, trimmed
* 2 carrots, shredded
* 1/3 cup white vinegar
* 2 Tbsp. fresh lime juice (about 1/2 a lime)
* 1/2 cup cilantro leaves, coarsely chopped
* 1 tsp. chili powder
* 1/2 tsp. salt, to taste
* 1 Tbsp. olive oil
* 2 cups salad greens

Directions To Prepare Toasted Tortilla Salad
*Preheat oven to 400 degrees F.
* Slice the tortillas into very thin strips (1/8-inch or less).
*Place sliced tortillas on a baking sheet and toast until very crispy, about 8 minutes.
*Slice the red pepper, poblano pepper, and green onion very thin.
* Grate the carrots.
* Combine vegetables in a mixing bowl with vinegar, lime juice, cilantro, chili poweder, and salt; toss to mix.
*Toss in toasted tortilla strips just before serving.


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Thursday, August 17, 2017, 11:38 am


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