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Lowfat muffins

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Ingredients Needed For Lowfat muffins
* in a large bowl mix well
* 1 large mashed banana (or 2small)
* 1/4 cup unsweetened applesauce
* 1/4 cup molasses
* 1/4 cup raspberry preserves/jam*
* 1 cup soy/rice milk
* 1/8 cup brown sugar*
* 1 cup raisens
* 2 cup raw bran
* in a small bowl sift
* 1 1/4 cup flour
* 3 tsp baking powder
* 1 tsp soda
* 1/2 tsp salt
* 1 dash cinammon


Directions To Prepare Lowfat muffins
Add to wet ingredients. Mix well. Pour into greased (i used pam) muffin tins, bake at 400 °F for 20 minutes. *original called for ¼ cup brown sugar. With the raspberry preserves, i find an 1/8 of a cup plenty. You could also sub raspberry with any other flavor of jam/preserve i would think. I"m trying peach next time.



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Saturday, January 20, 2018, 7:12 am


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