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Gluten-free baking mix

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Donna german (the bread machine newsletter) often cites recipes from the more allergy cooking with ease by nicolette m. Dumke.



Ingredients Needed For Gluten-free baking mix
* 4 cup rice flour, finely ground
* 1 1/2 cup potato starch flour
* 2/3 cup tapioca starch


Directions To Prepare Gluten-free baking mix
#Mix and use in recipes for flour/gluton free bread.




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Tuesday, October 17, 2017, 5:56 am


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