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BEEF AND BEAN HOT POT

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Makes 6 servings.



Ingredients Needed For BEEF AND BEAN HOT POT
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* 1 1/2 pounds boneless round Steak, cut into 1-inch squares
* 2 tablespoons vegetable oil
* 1 cup chopped Onion
* 1 cup beef broth
* 1/4 cup barbecue sauce
* 1/2 teaspoon garlic powder
* 1/8 teaspoon ground black pepper
* 1 cup sliced celery
* 1 10-ounce package frozen cut green beans
* 3 cups hot cooked rice
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Directions To Prepare BEEF AND BEAN HOT POT
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#Cook meat in vegetable oil in 10-inch skillet over medium-high heat until brown, about 10 minutes.
#Add Onion; cook 3 minutes or until tender crisp. Stir in broth, barbecue sauce, garlic powder and pepper.
#Cover and simmer 30 to 40 minutes or until meat is tender. Add celery and green beans.
#Bring to a boil, reduce heat, and simmer until vegetables are tender, about 10 minutes. Serve over beds of fluffy rice.





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Tuesday, December 12, 2017, 4:40 am


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