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BEEF AND CORN CASSEROLE

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Makes 4 servings.



Ingredients Needed For BEEF AND CORN CASSEROLE
* 1 pound ground Beef or Turkey
* 1 Onion, chopped
* 3 cups cooked rice
* 1 11-ounce can corn kernels with red and green peppers, drained
* 1 cup chunky salsa
* 1/2 teaspoon salt
* 1 1/2 cups (6 ounces) shredded Cheddar Cheese
* Tortilla chips (optional)
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Directions To Prepare BEEF AND CORN CASSEROLE
Brown Beef and onions in large skillet over medium-high heat. Stir in rice, corn, salsa and salt; stir until thoroughly heated. Top with Cheese. Serve over tortilla chips.








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Wednesday, June 28, 2017, 6:59 am


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