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Swiss Pear Recipe

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Elegant and easy. I got this out of one of my community cookbooks, but it tastes like something a restaurant in Atlantic City New Jersey used to make.

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Swiss Pear Recipe


Ingredients Needed For Swiss Pear Recipe
* 1 cup whipping cream, well chilled
*2 tablespoons Sugar
*1 (29 ounces) can Pears in heavy syrup, drained,reserve 2 1/2 ounces of syrup
*4 ounces German cooking chocolate


Directions To Prepare Swiss Pear Recipe
Whip cream until thick, add Sugar and continue to whip until thick.<BR>
Drain Pears well.<BR>
Melt chocolate with reserved syrup.<BR>
Put Pears in a large bowl, a glass bowl makes a nice presentation.<BR>
Cover Pears with whipped cream.<BR>
Cool chocolate mixture, then pour or spoon chocolate carefully over whipped cream.<BR>
Chill well.



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Sunday, August 20, 2017, 1:31 pm


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