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Brown Rice Peach Crisp

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Makes 4 servings.

Ingredients Needed For Brown Rice Peach Crisp
* 1 1/2 cups cooked brown rice
* 1 1/2 cups fresh peach chunks*
* 1/2 cup firmly packed brown sugar, divided
* 1/2 cup whole Wheat or all-purpose flour
* 1/2 teaspoon ground cinnamon
* 1/8 teaspoon ground nutmeg
* 3 tablespoons butter or margarine
* 1/3 cup toasted slivered almonds
* whipped cream or ice cream (optional)

Directions To Prepare Brown Rice Peach Crisp
#Combine rice, peach chunks and 1/4 cup Sugar in buttered shallow 1-1/2-quart baking dish.
#Combine flour, remaining 1/4 cup Sugar and spices in small bowl; cut in butter until mixture is crumbly.
#Sprinkle flour mixture over rice; sprinkle nuts on top.
#Bake at 350 degrees 15 to 20 minutes. Serve warm with whipped cream or ice cream, if desired.

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Sunday, December 17, 2017, 2:17 am

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