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CALIFORNIA ZUCCHINI BAKE

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Makes 4 servings.



Ingredients Needed For CALIFORNIA ZUCCHINI BAKE
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* 1 pound lean ground Beef
* 2 small zucchini, thinly sliced
* 1/4 cup sliced green onions
* 2 cups cooked rice
* 1 cup (4 ounces) shredded Monterey jack Cheese, divided
* 1 teaspoon salt
* 1/2 teaspoon garlic powder
* 1/2 teaspoon ground black pepper
* 1/2 teaspoon chili powder
* 1/2 cup sour cream
* 1 large fresh tomato, sliced


Directions To Prepare CALIFORNIA ZUCCHINI BAKE
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#Cook Beef, zucchini and onions in large nonstick skillet over medium-high heat until meat is no longer pink and vegetables are tender crisp, stirring frequently.
#Add rice, 1/2 cup Cheese, garlic powder, pepper chili powder and sour cream; turn into buttered 2-quart baking dish.
#Arrange tomato slices on top; sprinkle with remaining 1/2 cup Cheese. Bake at 350 degrees 20 to 25 minutes.



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Saturday, June 24, 2017, 5:13 pm


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