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Colorful Coleslaw

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Ingredients Needed For Colorful Coleslaw
* 2 cups red cabbage, shredded
* 2 cups white cabbage, shredded
* 3 carrots, grated
* 1 Apple, diced
* 1/4 cup Raisins (optional)
* 1/2 Onion, finely chopped
* 2 tbsp red wine vinegar
* 1 tbsp lime juice
* 3 tbsp olive oil (or udo's oil)
* 1/2 tsp dill
* 1 tsp horseradish from the jar
* 1/4 tsp Onion powder
* 1/4 tsp garlic powder
* 2 tbsp fresh cilantro, chopped (optional)
* 1 tbsp fruit sugar
* boiling water
* braggs all purpose seasoning, or sea salt to taste

Directions To Prepare Colorful Coleslaw
Add the shredded cabbage and Raisins in a stainless steel or glass bowl, and pour enough boiling water to cover. Let sit for 5 minutes. Strain the water from the cabbage. Add the remaining ingredients to the strained cabbage, and let sit for two hours or more in the refrigerator. Recipe reprinted with permission from

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Friday, January 19, 2018, 1:36 am

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