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Confetti macaroni casserole

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Ingredients Needed For Confetti macaroni casserole
* 1 lbs macaroni, elbow, whole Wheat
* 8 oz tofu, firm, cubed
* 1 cup Tofunnaise or other eggless
* -mayo
* 1/3 cup daikon, diced
* 1/3 cup celery, chopped
* 1/3 cup carrot, grated
* 1/3 cup bell pepper, diced
* 1/3 cup Scallions, minced
* Lg kale leaves for garnish
* 1/2 cup sunflower seeds, raw
* -unsalted, hulled

Directions To Prepare Confetti macaroni casserole
1 Cook noodles according topackage directions.

2 Drain, rinse and chill.

3 Place tofu in a bowl with noodles and Mayonnaise.

4 Gently fold in daikon, celery, carrot, pepper and scallions.

5 Line a bowl with kale and spoon in noodle mixture.

6 Sprinkle with seeds and serve.


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Wednesday, November 22, 2017, 11:02 am


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