Recipe Seeker Home Recipe Seeker.Com - Social Cooking




Remember me
Forget Password? Join for Free

What's Connect with Facebook?

Super Low Fat Turkish Apple Cake

Thanks for voting! You already voted!
This recipe is a traditional Turkish cake that is great for morning or afternoon tea and its low fat! You can use canned or fresh cooking Apples. Using canned Apples makes the cake moister and generally stays fresh longer. This recipe is great for vegans as it is egg-free and uses unrefined Sugar.



Ingredients Needed For Super Low Fat Turkish Apple Cake
* 675 g cooking Apples, peeled, cored and chopped
* 1 lemon, juice of
* 50 g mixed nuts, chopped
* 50 g Sultanas
* 100 g brown sugar
* 100 g plain flour
* 1 pinch salt
* 1 teaspoon baking powder
* 1/2 teaspoon vanilla essence


Directions To Prepare Super Low Fat Turkish Apple Cake
#Preheat the oven to 180 degrees celcius.
#Put the chopped Apples into a large bowl and sprinkle with the lemon juice.
#Combine the nuts, Sultanas, Sugar, flour, salt and baking powder and mix well.
#Stir this mixture into the Apples. Add in the vanilla essence and mix again.
#Pour the mixture into a lightly oiled cake tin and bake in the preheated oven for 20 minutes, or until lightly browned on top.
#Serve hot or cold. For a moister cake.
#Add to the ingredients a little fruit juice or water.




Discussions About Super Low Fat Turkish Apple Cake


Be the first to comment on Super Low Fat Turkish Apple Cake
Bookmark | About | RSS | Sitemap
Tuesday, June 27, 2017, 1:47 am


copyright ©2009 RecipeSeeker.Com