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Makes 4 servings.

Ingredients Needed For CHICKEN TARRAGON
* 1 pound Chicken breast tenders
* 1/4 teaspoon salt
* 1/4 teaspoon ground black pepper
* 1 pound asparagus, cut into 1-inch pieces
* 1 tablespoon olive oil
* 1/4 cup white wine
* 1 tablespoon dried tarragon leaves
* 3 cups cooked rice, cooked in chicken broth

Directions To Prepare CHICKEN TARRAGON
Season Chicken with salt and pepper. Cook Chicken and asparagus in olive oil in large skillet over medium-high heat 2 to 3 minutes. Add white wine and tarragon; simmer 1 minute. Add rice; heat thoroughly.

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Thursday, December 14, 2017, 4:49 pm

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