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Cinnamon Rice Pudding

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Makes 6 servings.

Ingredients Needed For Cinnamon Rice Pudding
* 3 cups cooked medium grain rice
* 3 cups milk
* 1/2 cup Sugar
* 1/4 cup butter
* 2 cinnamon sticks
* 1 teaspoon vanilla extract
* Ground cinnamon (optional)
* whipped cream (optional)

Directions To Prepare Cinnamon Rice Pudding
#Combine rice, milk, Sugar, butter and cinnamon sticks in 2-quart saucepan.
#Cook over medium heat until thick and creamy (20 to 25 minutes), stirring frequently.
#Remove from heat; remove cinnamon and stir in vanilla.
#Sprinkle with cinnamon and top with whipped cream, if desired.

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Friday, February 23, 2018, 12:09 am

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