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Creamy Rice Pudding

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Makes 6 servings



Ingredients Needed For Creamy Rice Pudding
* 2 cups cooked rice
* 1/3 cup seedless raisins
* 1/4 teaspoon salt
* 2 1/2 cups milk, divided
* 2 tablespoons butter or margarine
* 1/3 cup Sugar
* 2 eggs, beaten
* 1/2 teaspoon vanilla extract


Directions To Prepare Creamy Rice Pudding
#Combine rice, raisins, salt and 2-1/4 cups milk in 2- to 3-quart saucepan over medium heat 25 to 30 minutes, stirring occasionally.
#Add butter to hot pudding.
#Alternate layers of pudding and cookie crumbs in parfait glasses, making 3 layers of pudding and 2 of crumbs.
#Or spoon pudding into dessert dishes and top with crumbs. Return to refrigerator to set.
#Garnish with extra whipped cream and pineapple.




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Wednesday, June 28, 2017, 5:29 am


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