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CURRIED PORK MEDLEY

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Category:Indian Recipes Makes 6 servings



Ingredients Needed For CURRIED PORK MEDLEY
* 6 Pork chops, 3/4-inch (about 1-1/2 pounds)
* 2 tablespoons vegetable oil
* salt and ground black pepper
* 1 teaspoon curry powder
* 2 firm, ripe bananas, sliced diagonally
* 1 clove garlic, minced
* 1/2 cup chopped onion
* 1 15-1/2- to 16-ounce can tomatoes, drain, chop and reserve liquid
* 1 cup uncooked rice
* 3 whole cloves
* 1/4 teaspoon hot pepper sauce
* 1/2 cup pitted ripe olives, sliced
*


Directions To Prepare CURRIED PORK MEDLEY
Brown Pork chops in hot oil in large skillet. Season with salt and pepper. Remove; keep warm.



Add curry powder and bananas to skillet; stir to coat over low heat. Remove bananas. Add garlic, Onion and 1-1/2 teaspoons salt to skillet; cook until tender. Stir in tomato juice and enough water to make 2-1/3 cups liquid. Add rice, cloves and pepper sauce. Top with chops. Bring to a boil; reduce heat, cover, and simmer 20 minutes or until rice is tender and liquid is absorbed.



Remove chops; discard cloves. Stir in tomatoes and olives. Place bananas on top of rice mixture and heat through. Serve chops with rice and bananas.








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Friday, June 23, 2017, 8:33 am


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