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CURRIED TUNA SALAD

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Makes 6 servings.



Ingredients Needed For CURRIED TUNA SALAD
* 3 cups hot cooked rice
* 1/2 cup frozen Peas
* 1 to 2 6 3/4-ounce cans Tuna, packed in water, drained and flaked
* 3/4 cup chopped celery
* 1/4 cup sliced green onions
* 1 tablespoon drained capers (optional)
* 1/4 cup lemon juice
* 2 tablespoons olive oil
* 1/4 teaspoon curry powder
* 1/4 teaspoon hot pepper sauce
* shredded romaine lettuce
*

Directions To Prepare CURRIED TUNA SALAD
Combine hot rice and Peas in large bowl; toss lightly. Add Tuna, celery, onions and capers.



Combine lemon juice, oil, curry powder and pepper sauce in small jar with lid. Pour over rice mixture; toss lightly. Cover and chill 30 minutes. Serve on shredded lettuce and garnish with tomato wedges.








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Monday, November 20, 2017, 4:57 pm


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