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Autumn jewels gelatin salad

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Ingredients Needed For Autumn jewels gelatin salad
* 1 cup has-ingredient::cranberries
*2 has-ingredient::apples
*1/2 cup has-ingredient::sugar
*6 oz Red has-ingredient::gelatin
*15 oz has-ingredient::crushed pineapple
*1 cup has-ingredient::celery, diced
*1/2 cup has-ingredients::nuts, chopped
*2 cup Boiling has-ingredients::water


Directions To Prepare Autumn jewels gelatin salad
#Chop the Cranberries, Apples and Celery into small pieces.<BR>
#Drain the Pineapple and save Juice.<BR>
#Combine Cranberries, Apples and Sugar; cover and refrigerate while preparing rest of salad.<BR>
#Combine Gelatin with boiling water and stir until dissolved.<BR>
#Add enough water or Fruit Juice (apricot nectar, strawberry nectar etc).<BR>
#To Pineapple Juice to equal 1 cup.<BR>
#Add this to the Gelatin mixture.<BR>
#Chill in refrigerator until slightly thickened.<BR>
#Combine the cranberry-Apple mixture with celery, drained pineapple and nuts.<BR>
#Stir into gelatin mixture.<BR>
#Pour into lightly greased mold or into individual serving molds.<BR>
#Chill until firm.<BR>
#Unmold and serve on a bed of lettuce or garnish with sour cream or slightly sweetened whipped cream and a very light sprinkling of cinnamon.



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Wednesday, December 13, 2017, 7:15 am


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