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DATE NUT RICE PUDDING

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Makes 8 servings.



Ingredients Needed For DATE NUT RICE PUDDING
* 3 cups cooked rice
* 3 cups milk
* 1/4 cup plus 2 tablespoons brown sugar, firmly packed
* 2 tablespoons butter or margarine
* 1/4 teaspoon salt
* 1 cup chopped pitted dates
* 1 cup chopped walnuts, divided
* 1 teaspoon vanilla extract
* 1/2 teaspoon ground cinnamon


Directions To Prepare DATE NUT RICE PUDDING
#Combine rice, milk, 1/4 cup Sugar, butter and salt in 2- to 3-quart saucepan.
#Cook over medium heat, stirring occasionally, 20 to 25 minutes, or until thick and creamy.
#Add dates, 1/2 cup walnuts and vanilla. Turn into 2-quart dish.
#Combine cinnamon with remaining 2 tablespoons Sugar and remaining 1/2 cup walnuts.
#Sprinkle over pudding. Chill.




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Wednesday, June 28, 2017, 3:34 am


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