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GLAZED FRANKS WITH PARSLEY RICE

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Makes6 servings



Ingredients Needed For GLAZED FRANKS WITH PARSLEY RICE
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* 1 cup orange juice
* 1/3 cup honey
* 2 tablespoons prepared mustard
* 1/4 teaspoon ground oregano
* 2 tablespoons dry sherry
* 1 12- to 16-ounce package frankfurters, cut with diagonal slits
* 3 cups hot cooked rice
* 3 tablespoons melted butter
* 3 tablespoons chopped fresh parsley
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Directions To Prepare GLAZED FRANKS WITH PARSLEY RICE
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#Blend orange juice, honey, mustard and oregano. Heat until mixture is slightly thickened. Add sherry and frankfurters; cook 5 to 6 minutes longer, spooning sauce over franks to glaze. Toss rice with butter and parsley. Serve glazed frankfurters over rice.


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Tuesday, September 19, 2017, 8:47 pm


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