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WEEKEND TREAT CASSEROLE

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Makes 6 servings.



Ingredients Needed For WEEKEND TREAT CASSEROLE
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* 3 cups cooked rice
* 1 1/2 cups sour cream
* 1 teaspoon dry mustard
* 1 11-ounce can condensed Cheddar Cheese soup
* 1/2 teaspoon salt
* 1/8 teaspoon ground black pepper
* 1 4-ounce can sliced Mushrooms, drained
* 12 ounces cooked Ham, cut into julienne strips (about 2 cups)
* 1/2 cup pitted ripe olives, sliced
* 3/4 cup dry roasted cashew nuts or peanuts, coarsely chopped, divided
* 1/4 cup crushed round buttery crackers
* 1 tablespoon chopped fresh parsley



Directions To Prepare WEEKEND TREAT CASSEROLE
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#Combine rice, sour cream, mustard, Cheese soup, salt and pepper; mix well. Stir in Mushrooms, Ham and olives.
#Add 1/2 cup cashews. Turn into shallow 2-quart baking dish; cover and bake at 350 degrees 20 to 25 minutes.


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Friday, October 20, 2017, 2:16 pm


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