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TUNA CASHEW SALAD

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Makes 6 servings



Ingredients Needed For TUNA CASHEW SALAD
* 3 cups cooked rice, cooled
* 2 6-1/2-ounce cans Tuna in water, drained and flaked
* 1 cup chopped celery
* 1/3 cup chopped roasted cashew nuts
* 1/4 cup finely chopped Onion
* 1 tablespoon capers
* 1 cup Mayonnaise
* 1 teaspoon lemon juice
* 1/2 teaspoon curry powder
* 1/2 teaspoon salt
* lettuce leaves (optional)
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Directions To Prepare TUNA CASHEW SALAD
Combine rice, Tuna, celery, cashews, Onion and capers in large bowl.



Blend Mayonnaise, lemon juice, curry and salt; toss with rice mixture. Or chill salad and dressing separately and serve salad topped with dressing. Serve on lettuce leaves, if desired.




































































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Monday, November 20, 2017, 1:44 pm


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