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Swedish Rice Pudding II

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Makes 6 servings.



Ingredients Needed For Swedish Rice Pudding II
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* 1 cup uncooked rice
* 1/2 cup Sugar
* 1/2 teaspoon salt
* 6 cups milk
* 1 whole blanched almond
* 1 teaspoon vanilla extract
* ground cinnamon for garnish (optional)


Directions To Prepare Swedish Rice Pudding II
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#Combine rice, Sugar, salt and milk in top of double boiler.
#Cover and cook over simmering water 1-3/4 to 2 hours or until thickened, stirring frequently.
#Stir in almond and vanilla extract. Serve with cinnamon, if desired.



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Sunday, October 22, 2017, 5:06 pm


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