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Makes 8 servings.

Ingredients Needed For SUPER SUNDAY CHICKEN
* 1 tablespoon butter or margarine
* 1 cup chopped fresh Mushrooms
* 1/2 cup chopped Onion
* 2 cloves garlic, minced
* 1 10-3/4-ounce can cream of Mushroom soup
* 1 cup pasteurized processed cheese spread
* 3 cups cooked rice
* 1 pound boneless skinless Chicken breasts, cooked and cut into 1/2-inch pieces
* 1 10-ounce package frozen chopped Broccoli, thawed and well drained
* 1 8-ounce can water chestnuts, drained
* 1/2 cup sour cream
* 1/4 teaspoon ground black pepper
* vegetable cooking spray
* 1 cup (4 ounces) shredded Cheddar Cheese
* 1/2 cup breadcrumbs

Directions To Prepare SUPER SUNDAY CHICKEN
#Melt butter in large skillet over medium-high heat until hot. Add Mushrooms, Onion and garlic; cook, stirring 2 to 3 minutes until tender.
#Add Mushroom soup and Cheese spread; stir until Cheese is melted. Add rice, Chicken, Broccoli, waterchestnuts, sour cream and pepper.
#Spoon mixture into 2-quart baking dish coated with cooking spray. Bake at 400 degrees 15 to 20 minutes.
#Remove from oven; top with Cheddar Cheese and breadcrumbs. Return to oven until Cheese melts.


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Thursday, December 14, 2017, 4:55 pm

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