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HERITAGE CHICKEN AND RICE

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Makes 6 servings.



Ingredients Needed For HERITAGE CHICKEN AND RICE
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* 1 cup uncooked rice
* 1/3 cup diced pimientos
* 2 tablespoons chopped fresh parsley (optional)
* 2 cups boiling chicken broth
* 2 tablespoons melted butter or margarine
* 1/4 teaspoon garlic salt
* 1/4 teaspoon celery salt
* 1 teaspoon paprika
* 1/8 teaspoon ground red pepper
* 3 Chicken breasts, halved, boned and skinned (about 1-1/2 pounds)
* 1/3 cup sliced ripe olives
* 1 tablespoon capers (optional)

Directions To Prepare HERITAGE CHICKEN AND RICE
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#Combine rice, pimientos, parsley, broth and butter in shallow 3-quart baking dish; stir well. Sprinkle Chicken with garlic salt, celery salt, paprika and pepper.
#Place Chicken on rice. Cover and bake at 350 degrees 45 minutes or until Chicken and rice are tender. Stir in olives and capers.


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Saturday, August 19, 2017, 11:22 am


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