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ITALIAN ASPARAGUS RICE SALAD

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Makes 6 servings.



Ingredients Needed For ITALIAN ASPARAGUS RICE SALAD
* 1/4 cup Parmesan cheese
* 1/4 cup Italian-style breadcrumbs
* 2 boneless skinless Chicken breasts, halved and thinly sliced
* 1 tablespoon olive oil
* 6 cups torn spinach leaves
* 3 cups cooked rice (cooked in chicken broth) cooled
* 1 pound asparagus pieces, blanched and cut into 1-inch pieces
* 2 plum tomatoes, sliced
* 1/2 cup sliced red onion
* 1/3 cup walnuts, toasted
* 2 tablespoons chopped fresh basil
* 2/3 cup prepared vinaigrette Salad dressing

Directions To Prepare ITALIAN ASPARAGUS RICE SALAD
Combine Cheese and breadcrumbs in medium bowl. Coat each Chicken breast with breadcrumb mixture. Heat olive oil in skillet over medium-high heat until hot. Add Chicken; cook and stir about 5 minutes until brown. Remove Chicken; place in large bowl. Add spinach, rice, asparagus, tomatoes, Onion, walnuts and basil; toss well. Just before serving pour dressing over salad; toss to coat.


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Thursday, August 24, 2017, 10:18 am


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