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RICE WITH CRAB MEAT

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Makes 4 servings.



Ingredients Needed For RICE WITH CRAB MEAT
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* 1 cup chopped celery
* 1 cup chopped Onion
* 2 cloves garlic, minced
* 2 tablespoons Bacon drippings
* 3 cups cooked rice
* 3/4 pound crab meat (thawed, if frozen)
* 4 slices crisp-cooked Bacon, crumbled
*

Directions To Prepare RICE WITH CRAB MEAT
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#Cook celery, Onion and garlic in drippings in large skillet 5 minutes. Add rice and crab meat; heat thoroughly. Serve sprinkled with Bacon.


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Monday, December 18, 2017, 10:45 am


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