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ROMAN CHICKEN

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Makes 4 servings.



Ingredients Needed For ROMAN CHICKEN
* 1 tablespoon vegetable oil
* 1 pound boneless, skinless Chicken breasts, cut into 1/4-inch strips
* 1 medium Onion, chopped
* 1 teaspoon Italian seasoning
* 3 cups cooked rice
* 1 14-1/2-ounce can Italian-style stewed or diced tomatoes
* 1/2 cup (2 ounces) grated Parmesan cheese
*

Directions To Prepare ROMAN CHICKEN
Heat oil in large skillet over medium-high heat until hot. Add Chicken, Onion and Italian seasoning; cook and stir 5 to 7 minutes or until Chicken begins to brown and Onion is tender. Add rice and tomatoes; cook 2 to 3 minutes or until thoroughly heated. Sprinkle with Cheese; serve.


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Monday, October 23, 2017, 8:53 pm


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