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MEXICAN YELLOW RICE

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Makes 6 servings.



Ingredients Needed For MEXICAN YELLOW RICE
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* 1/2 cup chopped Onion
* 1/2 green bell pepper, cut into thin strips
* 1 tablespoon butter or margarine
* 1 cup uncooked rice
* 2 cups chicken broth
* 1/4 teaspoon turmeric
* dash ground red pepper
* 1/3 cup sliced pimientos
* 1/3 cup sliced ripe olives

Directions To Prepare MEXICAN YELLOW RICE
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Cook Onion and green pepper in butter in large skillet until tender crisp. Add rice, broth, turmeric and red pepper. Heat to boiling; stir once or twice. Lower heat to simmer; cover with tight-fitting lid. Cook 15 minutes or until rice is tender and liquid is absorbed. Stir in pimientos and olives; heat thoroughly.



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Sunday, December 17, 2017, 7:36 pm


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